OSHETART@oshetart

    Herbalist Suzanne-Marguerite Henriod originated the recipe *as we know it* in the late 18th c, in Switzerland. Egyptian hieroglyphs, however, depict an alcoholic extract of wormwood as as an antimalarial, so I credit ancient Egyptians for its earliest recorded origins (3/18)

    Herbalist Suzanne-Marguerite Henriod originated the recipe *as we know it* in the late 18th c, in Switzerland. Egyptian hieroglyphs, however, depict an alcoholic extract of wormwood as as an antimalarial, so I credit ancient Egyptians for its earliest recorded origins (3/18)
    0152年前
    OSHETART@oshetart

    sneak peek at new things ~

    sneak peek at new things ~
    sneak peek at new things ~
    021年前
    これ以上ツイートはありません

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